2-1/2 Tbsp dried Parsley
2-1/2 tsp Garlic Powder
2-1/2 tsp Onion Powder
3 tsp dried Minced Onion
2 tsp dried Dill Weed
2 tsp dried Chives
1-1/2 tsp Black pepper
1-1/2 tsp Kosher Salt
1/2 Cup powdered milk or powdered buttermilk


Combine all of your spices and powdered milk or buttermilk in a large bowl.
Transfer to an air-tight container and store in a cool, dry place, up to 1 year.

To make a salad dressing use 1 1/2 Tbsp seasoning to 1/2 Cup milk and 1/2 Cup mayonnaise.   For a dip mix 1 1/2 Tbsp seasoning to  2/3 Cup sour cream and 1/4 cup mayonnaise and mix well.   Let set at least 2 hours before serving.


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