This dip took the blue ribbon as the overall winner of our party dip contest at the 2015 Iowa State Fair!

INGREDIENTS
2 mangos, peeled and chopped
3 green onions, chopped
1/4 C honey
2 Tbsp cider vinegar
2 Tbsp lime juice
2 tsp Red Pepper “Pizza” Flakes
1/2 tsp Cumin
3 cloves garlic, peeled

STEPS:

Place all ingredients in a blender or food processor and blend/process until smooth.*

Serve with tortilla chips!

*We suggest also leaving some of the mango out and adding them back in at the end for a chunkier salsa-like consistency.

Cuisines:

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