INGREDIENTS
1 stick unsalted butter
8 oz softened cream cheese
1/8 tsp Ghost Chili, ground (more if you dare!)
1 tsp Vanilla Extract
3 Cups powdered sugar

STEPS
In a mixer combine butter and cream cheese until well blended. Add in ground ghost chile and vanilla, blend. Gradually add in powdered sugar. Frost away!

* Works great on chocolate cupcakes and brownies!

Cuisines: ,

One Response to Ghost Chili Frosting

  1. Pingback: Hot And Spicy Food Day | allspiceonline.com

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