Savor the perfect balance of bold, briny Athenos olives, handpicked from the fertile groves of Greece, infused with vibrant lemon and zesty peppercorns. These carefully pitted olives are cured to perfection, delivering a refreshing citrusy tang and a subtle heat from the peppercorns that awaken your taste buds with every bite. Ideal for snacking, adding to Mediterranean salads, or elevating your charcuterie board, these olives bring the sun-kissed flavors of Greece to any occasion. A delightful mix of tangy, savory, and aromatic, they’re the perfect companion to any Mediterranean-inspired cuisine.
Ingredients: Green olives, water, lemon verbena, sea salt, black pepper
300 gram net weight
Product of Greece