Tagliatelle is a type of pasta that originates from Italy and consists of long, flat noodles – like wide fettuccine. The variety of colors in this pasta make it ideal for producing a colorful dish with a variety of flavors. Try tossing it with a flavorful extra virgin olive oil then top with grated parmesan cheese.
Contains: Durum wheat semolina, water, paprika, beetroot, spinach, turmeric, and black squid ink. May contain traces of eggs, fish, soy, and mustard. Contains wheat.