Gyros have their roots in Greece, where this beloved street food evolved from Middle Eastern doner kebab and Turkish shawarma. Traditionally made with lamb roasted on a vertical spit and wrapped in warm pita with fresh toppings, gyros are all about bold, herby flavor.
Bring the bold, herby flavors of this popular Greek street food straight to your kitchen with our bold and herby Gyro Seasoning spice blend. Our blend combines savory onion and garlic with earthy rosemary, citrusy coriander, warming paprika, and aromatic marjoram, balanced with a touch of white pepper and salt for that classic gyro taste - no vertical spit required!
Use it to season lamb or beef for homemade gyros, or sprinkle it over chicken breasts before grilling for a simple Greek-inspired meal served alongside a fresh salad. It’s delicious mixed into lamb or turkey meatballs or turkey burgers, stirred into mashed potatoes, or used to season crispy fries for an herby, Mediterranean twist. Try tossing it with chickpeas, cauliflower, or roasted potatoes for an easy Mediterranean-inspired side or stir the blend into Greek yogurt and add a squeeze of lemon for a quick, flavorful dip or sauce.
You’ll almost feel like you’re strolling the streets of Athens, but without the cost of plane tickets!
INGREDIENTS: Salt, onion, rosemary, white pepper, coriander, garlic, paprika, citric acid, and marjoram