This gift set features our six most popular Italian olive oils and balsamic vinegars, each in a handy 60ml sized bottle perfect for gifting or trying out in your own cooking.
Nocellara Extra Virgin Olive Oil
This single-varietal extra virgin olive oil originated in the Valle del Belice region of southwestern Sicily. The oil is vibrant and well balanced with exceptional fruitiness, medium bitterness, and notable pungency. The flavor is spicy and herbal, with undertones of ripe tropical fruits, banana, and citrus. You’ll notice a butteriness and nuttiness that gives it a round, full-mouth feel. The finish is pleasant black pepper with a chili pepper zing.
Sicilian Lemon White Balsamic Vinegar
We combine the playfully tart and pleasingly sweet taste of the Sicilian lemon with our white balsamic vinegar to produce our delicious Sicilian Lemon White Balsamic vinegar. The vinegar has perfectly balanced acidity and a crisp lemon flavor and aroma, making it wonderful for seafood, marinades, and mixed drinks.
Tuscan Herb Infused Olive Oil
Our Tuscan Herb olive oil captures the flavor - and the philosophy - of Tuscan cooking. A delicious blend of Italian herbs, sundried tomatoes and garlic infused extra virgin olive oil to create this popular flavor. It’s perfect as a flavorful bread dipper and makes a tremendous base for a grilling marinade. The buttery taste of our Tuscan Herb olive oil and a handful of coarsely grated Parmesan is all you need to finish a dish of fresh pasta.
Neapolitan Herb Balsamic Vinegar
Our Neapolitan Herb Balsamic vinegar harnesses the flavors of the cuisine of Naples – rosemary, marjoram, thyme, garlic, and sage – in a tasty vinegar. It’s an excellent choice for dishes that need a zesty, savory touch, like marinades for steak or poultry, a dash of spice in a Bloody Mary at brunch, dressings for salads and fresh vegetables, pastas, or grains, and partnered with creamy cheeses like chèvre.
Pizza Infused Olive Oil
The Italian trinity of basil, oregano, and garlic come together with a bit of cayenne pepper to create our delicious Pizza Infused Olive Oil. As its name suggests, this oil is the perfect oil to drizzle over pizza - hot from the oven. It's also great in your pizza crust recipe, drizzled over scrambled eggs and omelets, and whisked into mayo to create a simple yet delicious burger sauce.
Traditional Balsamic Vinegar
Direct from Modena, Italy, our Traditional Balsamic Vinegar is aged up to 18 years in oak barrels. It’s our most diverse balsamic vinegar on the tasing bar. It is thick and potent enough to be drizzled onto a dish as a condiment and also balanced enough to pair well with one of our olive oils in a salad dressing. It pairs nicely with just about any olive oil. Give it a try on your next salad, drizzled over ripe tomatoes or fresh fruit, or to finish a steak hot off the grill.
Pick up our Italian Sampler and bring the flavors of Italy to your kitchen, and visit the AllSpice Recipe library for a bit of culinary inspiration. Buon appetito!