Cilantro & Garlic White Balsamic Vinegar 375 ml (12 oz) Bottle
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REVIEWS
Good Eats: Black bean salsas. Drizzled over Mexican-style street corn. Mix into creme fraiche for a crowd pleasing party dip. Use as mignonette for oysters for an interesting spin! Grilled chicken salad.
Perfect Pairing: Persian Lime Olive Oil, Blood Orange Olive Oil, Rosted Onion and Cilantro Olive Oil, and any single varietal Extra Virgin Olive Oil.
Guacamole.
Brush over grilled shrimp.