New York Steak & Burger Seasoning
Like the Kansas City Strip, the New York Steak is a strip steak, cut from the short loin, a particularly tender part of the cow. Broiled, grilled, or sauteed, New York steak is perfection on a plate.
Our New York Steak and Burger Seasoning brings the familiar and delicious flavors associated with the famous steak to your kitchen or grill. Bursting with the flavor of Worcestershire, this tangy mix brings out the best in steaks and hamburgers. A zesty mix of black pepper, garlic, and other strong spices that complement beef on the grill.
Use New York Steak & Burger Seasoning with your favorite type of steak - mix it into a marinade, or use it "straight" on the meat as a rub. But don't limit yourself to using New York Steak & Burger Seasoning solely on the most expensive cuts of meat. New York Steak & Burger Seasoning brings a peppery rush to all kinds of beef.
Mix 1 Tablespoon into 2 lbs of ground beef before forming burger patties. Or add New York Steak & Burger Seasoning to your usual meatloaf recipe, and experience a robust new dimension to a family favorite!
Ingredients: Pepper, salt, sugar, tomato, vinegar, tamarind, rice concentrate, caramel color, sumac, hickory smoke, citric acid, garlic, onion, cayenne, other spices