Smoked Bacon Salt
Who knew that something so simple could do so many amazing things to so many types of food? Alderwood-smoked natural sea salt, natural bacon flavor, and gum arabic make up this irresistible salt.
Put just a pinch of Smoked Bacon Salt on anything that could use just a little taste of bacon. And that's by way of saying, put a pinch on *everything,* and add some bacon-y bounty to your dishes without adding the fat.
A partial list of things we like with a dash of Smoked Bacon Salt:
seasoned toasted nuts
chocolate chip cookies and brownies
burgers and meatloaf
mac and cheese
peanut butter on toast
grilled cheese sandwiches (with sliced tomatoes)
turkey club sandwich (bacon slices are now optional)
eggs, deviled eggs, and egg casseroles
veggies - especially green beans!
potatoes of all kinds
dressings and vinaigrettes - bacon ranch, anyone?
in your BBQ marinades and your homemade spice rubs
rim the edge of your Bloody Mary glass
As Chef Amy put it: "Guys, it tastes like BACON - put it on everything."
Smoked Bacon Salt is MSG- and gluten-free, like everything else we carry. It's been flying out the door. Hurry in and try some soon.