Saffron-Pink Peppercorn Sea Salt
Our Saffron Pink Peppercorn Sea Salt combines some of our most fragrant and beautiful ingredients to make a delicious addition to your culinary toolkit. Sea salt, pink peppercorns, turmeric, and saffron powder blend together for a luxurious finishing touch for your favorite dishes.
Saffron, by weight the most expensive spice in the world, is a tiny but delicious spice. Thin thread-like stigmas from a crocus flower, saffron has a strong bouquet, with the aroma of honey, and a pungent, bitter-honey flavor.
Pink Peppercorns are not really peppercorns at all. These are the dried berries of the Baies Rose bush, which turn bright red before harvest. Pink Peppercorns have a delicate peppery flavor, and give a light rose color to food. Pink Peppercorns are a delicious addition to vinaigrettes, and give a nice peppery twist to Steak soup.
Use Saffron-Pink Peppercorn Salt as a dry rub for grilled meats, in vinaigrettes and on fresh tropical fruits. The distinctive flavors of the saffron and pink peppercorns in this salt blend hold their own with potent foods like fish or strong cheeses.